The FAO has developed a monitoring system in 26 food crisis countries to better understand the impacts of various shocks on agricultural livelihoods, food security and local value chains. The Monitoring System consists of primary data collected from households on a periodic basis (more or less every four months, depending on seasonality).
The survey was conducted from 20 February to 9 March 2022 and reached 1 841 households. Data was collected through face-to-face interviews in nine of the country's ten regions: Gao, Kayes, Kidal, Koulikoro, Ménaka, Mopti, Ségou, Sikasso and Timbuktu. The mainly urban district of Bamako was not included. For more information, please go to https://data-in-emergencies.fao.org/pages/monitoring