Access to clean fuels and technologies for cooking (% of population)

Access to clean fuels and technologies for cooking is the proportion of total population primarily using clean cooking fuels and technologies for cooking. Under WHO guidelines, kerosene is excluded from clean cooking fuels.

Indicator Id: 
EG.CFT.ACCS.ZS
Periodicity: 
Annual
Indicator source: 
Sustainable Development Goals
Dataset: 
Sustainable Development Goals
Dataset Id: 
46
Indicator source: 
World Bank, Sustainable Energy for All (SE4ALL) database from WHO Global Household Energy database.
Last Updated Date: 
Thursday, April 25, 2019
Type: 
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Data Classification of a Dataset: 
Databank ID: 
1296
Modified date: 
18010
Primary Dataset: 
No
Indicator License Flag: 
NA